A small batch of wild black tea made from the Mei Zhan cultivar, which is more commonly used to produce oolong teas. For this particular black tea, the smaller leaves and young buds of the Mei Zhan bushes are used, which are too delicate to handle processing methods of oolong tea. The result is a beautiful black tea consisting of slightly curled whole leaves with some visible golden buds. When infused, they produce a wonderful aroma of honey, minerals, and stone fruit.
