An extraordinary Dragon Well green tea, which enchants the senses with its refreshing vegetal and floral aroma combined with a rich toasty and nutty taste. But the pleasure doesn’t end there, as a persistent fresh and sweet aftertaste envelops the mouth. This green tea, also known as Longjing tea, originates from Mei Jia Wu, which is one of the four famous Dragon Well villages, situated south of the West Lake. It’s made from the classic Qun Ti cultivar and handpicked based on a 1 bud and 2-3 leaves standard. This classic Chinese green tea is delicious when steeped hot, but also ideal for cold-brewing during the summer season.
