$22.65
$28.31
Bai Mu Dan White Tea: The Poetic Balance of Yin and Yang At Dynasty Artisan, we seek harmony in all things. Therefore, our premium Bai Mu Dan white tea exemplifies the beautiful equilibrium between the bud’s purity and the leaf’s substance. Known as “White Peony,” this celebrated white tea offers a more rounded and approachable character than its rarest sibling, while retaining an ethereal elegance. Consequently, each cup delivers a wonderfully balanced experience, ideal for both quiet meditation and shared moments. The Dynasty Artisan Difference: The Art of the Balanced Pluck The distinction of our Bai Mu Dan lies in the precise “one bud with one or two young leaves” plucking standard and our masterful handling of this more complex leaf set. The Harmonious Harvest: We adhere to the strict traditional standard, hand-selecting only the finest tea leaves from Fuding’s spring harvest. Specifically, each pluck consists of a downy silver bud paired with one or two tender, emerald-green young leaves. This intentional combination yields a liquor with the bud’s sweetness and the leaf’s floral, herbal depth, creating a profile that is both complex and good for prolonged, satisfying infusions. Gentle Craftsmanship for Delicate Leaves: Processing Bai Mu Dan requires a deft touch to preserve the delicate buds while properly withering the more robust leaves. We employ careful indoor and solar withering, allowing the leaves to soften naturally. This patient, handmade process is a subtle art of observation; we ensure even moisture loss without bruising, which preserves the tea’s vibrant potential and future healing properties. Ultimately, this minimal intervention honors the leaf’s natural composition. A Flavor of Graceful Complexity: The dry leaves are a beautiful mosaic of silvery buds and grey-green leaves. Moreover, the brewed tea presents a pale gold liquor with a captivating aroma of fresh flowers, honey, and dried hay. On the palate, you will discover a smooth, rounded body with distinct flavors of white peach, apricot, and a refreshing hint of cucumber or herbs. Overall, the finish is clean, sweet, and incredibly soothing. Health Benefits & The Art of Brewing As a minimally processed Chinese white tea, Bai Mu Dan shares the revered healing properties of its category, rich in gentle antioxidants. Many appreciate its balanced nature for offering a sense of calm wellness and clarity. It provides a clean, uplifting energy without stimulation, making it perfect for afternoon meditation or as a refined daily tonic. For this reason, we recommend brewing it with pure water and attention to unlock its full spectrum. For example, use a Gaiwan or glass Teapot with water at 85-90°C (185-194°F). Steep for 2-3 minutes for the first infusion. Thankfully, our 5g sachets allow the bud-and-leaf blend to expand fully, releasing its layered benefits and flavors over 3-4 generous steeps, each revealing a different aspect of its harmonious character. Specifications & Heirloom Care Tea Type: Artisan, Classic White Tea (Bai Cha) Varietal: Bai Mu Dan (“White Peony”) Origin: Fuding, Fujian, China Format: Premium Loose Leaf Tea in biodegradable filter sachets Net Weight: 60g (12 x 5g individual sachets) Tasting Notes: White Peach, Apricot, Fresh Flowers, Honey, Herbal Hint Best Served: Hot, brewed gently. Also excellent for cold brewing, which highlights its natural sweetness. To Preserve Your Treasure As a tea of delicate balance, Bai Mu Dan white tea benefits from careful storage to maintain its fresh, floral character. Therefore, store it in its original, airtight container in a cool, dark, and dry place, away from strong odors. Interestingly, like fine white tea, it can mature gracefully over 1-3 years, developing deeper honeyed notes while retaining its vitality. With proper heirloom care, you can choose to enjoy its youthful freshness or its mellower, aged profile.
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